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α-Amylase/α-Glucosidase-IN-10 (compound 5d) 是一种针对 α-淀粉酶和 α-葡萄糖苷酶的抑制剂,其 IC50 分别为 30.39 μM 和 65.1 μM,可能具有抑制糖尿病的潜力。此化合物在 ADMET [吸收、分布、代谢、排泄和毒性] 预测中显示出高胃肠道 (GI) 吸收。同时,由于 α-Amylase/α-Glucosidase-IN-10 作为 P-gp 的底物,并且不会通过血脑屏障 (BBB),可能存在引发中枢神经系统副作用的风险。
α-Amylase/α-Glucosidase-IN-10 (compound 5d) 是一种针对 α-淀粉酶和 α-葡萄糖苷酶的抑制剂,其 IC50 分别为 30.39 μM 和 65.1 μM,可能具有抑制糖尿病的潜力。此化合物在 ADMET [吸收、分布、代谢、排泄和毒性] 预测中显示出高胃肠道 (GI) 吸收。同时,由于 α-Amylase/α-Glucosidase-IN-10 作为 P-gp 的底物,并且不会通过血脑屏障 (BBB),可能存在引发中枢神经系统副作用的风险。

α-Amylase/α-Glucosidase-IN-10 相关产品
| 产品描述 | α-Amylase/α-Glucosidase-IN-10 (compound 5d) is an inhibitor of α-amylase and α-glucosidase, with IC50 values of 30.39 μM and 65.1 μM, respectively, indicating potential antidiabetic properties. In ADMET (absorption, distribution, metabolism, excretion, and toxicity) predictions, it shows high gastrointestinal (GI) absorption but functions as a substrate for P-glycoprotein (P-gp) and does not cross the blood-brain barrier (BBB), which may pose a risk of central nervous system side effects. |
| 分子式 | C33H40ClN5O5 |
| 存储 | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature. |
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