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别名 mreB, Cell shape-determining protein MreB
MreB Protein, Acinetobacter baumannii, Recombinant(His) is expressed in E. coli. The accession number is A0A062IAC9.


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MreB Protein, Acinetobacter baumannii, Recombinant(His) is expressed in E. coli. The accession number is A0A062IAC9.
| 规格 | 价格 | 库存 | 数量 |
|---|---|---|---|
| 5 μg | ¥ 738 | 待询 | |
| 10 μg | ¥ 1,180 | 待询 | |
| 20 μg | ¥ 1,880 | 待询 | |
| 50 μg | ¥ 3,380 | 待询 | |
| 100 μg | ¥ 5,410 | 待询 | |
| 500 μg | ¥ 11,900 | 待询 | |
| 1 mg | ¥ 19,000 | 待询 |
| 产品描述 | MreB Protein, Acinetobacter baumannii, Recombinant(His) is expressed in E. coli. The accession number is A0A062IAC9. |
| 生物活性 | Activity has not been tested. It is theoretically active, but we cannot guarantee it. If you require protein activity, we recommend choosing the eukaryotic expression version first. |
| 种属 | Acinetobacter baumannii |
| 表达系统 | E. coli |
| 标签 | C- 6xHis |
| 蛋白编号 | A0A062IAC9 |
| 氨基酸序列 | MILKRLIGLFSPDLAIDLGTANTLIYAPGRGIILNEPTVVAIRHSGSQKIVAAVGLDAKQMLGRTPANISAIRPMKDGVIADFEVTETMLNQFIGKVHEKRLFPPAPRVVVCVPCKSTLVERRAIREAVFNAGARDVRLIEEPMAAAIGAGMPVEQACGSMVVDVGGGTTEIAIISLQGCVYADSLRIGGDVFDEQIINYVRKAHGCVIGETTAEIIKKEVGMAVSDGTTLEIEVRGRNLAEGVPRAITVTSDEITQAISDPLQSIVSAVKSALEQTPPELSSDIAERGIVLTGGGALLRNLDKLLAQETGLPVVVAEDPLTCVTRGGGKVLEFFDNPNHDMLFVG |
| 蛋白构建 | 1-346 aa |
| 蛋白纯度 | > 85% as determined by SDS-PAGE. ![]() |
| 蛋白性状 | Lyophilized powder |
| 缓冲液 | Lyophilized from a 0.2 μm sterile filtered PBS, 6% Trehalose, pH 7.4. |
| 复溶方法 | Reconstitute the lyophilized protein in distilled water. The product concentration should not be less than 100 μg/ml. Before opening, centrifuge the tube to collect powder at the bottom. After adding the reconstitution buffer, avoid vortexing or pipetting for mixing. |
| 别名 | mreB, Cell shape-determining protein MreB |
| 内毒素 | <1.0 EU/μg of the protein by the LAL method. |
| 分子量 | 43.6 kDa (predicted) |
| 密度 | no data available |
| 颜色 | White |
| 物理性状 | Lyophilized powder |
| 运输方式 | In general, Lyophilized powders are shipping with blue ice. |
| 存储 | It is recommended to store recombinant proteins at -20°C to -80°C for future use. Lyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at -80°C. For reconstituted protein solutions, the solution can be stored at -20°C to -80°C for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots. |
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