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IL-6 Protein, Human, Recombinant (CHO) is expressed in CHO Cells. The accession number is Q75MH2.
规格 | 价格 | 库存 | 数量 |
---|---|---|---|
10 μg | ¥ 882 | 5日内发货 | |
50 μg | ¥ 2,160 | 5日内发货 | |
1 mg | ¥ 17,200 | 5日内发货 |
生物活性 | ED 50 < 1.0 ng/ml, measured in a cell proliferation assay using TF-1 cells. |
产品描述 | IL-6 Protein, Human, Recombinant (CHO) is expressed in CHO Cells. The accession number is Q75MH2. |
种属 | Human |
表达系统 | CHO Cells |
标签 | Tag Free |
蛋白编号 | Q75MH2 |
别名 | IL6,IFN-beta-2,IFNB2,CDF,BSF-2 |
蛋白构建 | Pro29-Met212 |
蛋白纯度 | > 95% as determined by SDS-PAGE |
分子量 | 15~25 kDa (Reducing conditions) |
内毒素 | ≤ 0.2 EU/μg of protein as determined by the LAL method. |
缓冲液 | Lyophilized from a 0.2 μm filtered solution in PBS. |
复溶方法 | Reconstitute the lyophilized protein in sterile deionized water. The product concentration should not be less than 100 μg/ml. Before opening, centrifuge the tube to collect powder at the bottom. After adding the reconstitution buffer, avoid vortexing or pipetting for mixing. |
存储 | Upon receiving, this product remains stable for up to 6 months at lower than -70°C. Upon reconstitution, the product should be stable for up to 1 week at 4°C or up to 3 months at -20°C. Avoid repeated freeze-thaw cycles. |
运输方式 | In general, Lyophilized powders are shipping with blue ice. Solutions are shipping with dry ice. |
研究背景 | Interleukin-6 (IL-6), also known as BSF-2, CDF and IFNB2, is a pleiotropic cytokine that acts in both pro-inflammatory and anti-inflammatory responses. It is produced mainly by T cells, macrophages, monocytes, endothelial cells and muscle cells. IL-6 binds to IL-6 receptor (IL-6R) to trigger the association of IL-6R with gp130, inducing signal transduction through JAKs and STATs. The biological functions of IL-6 are diverse. It stimulates B cell differentiation and antibody production, myeloma and plasmacytoma growth, as well as nerve cell differentiation. It also acts as a myokine, produced by muscle cells in response to muscle contraction, to be released to the blood stream to help break down fats and improve insulin resistance. |