Cat. No. | Product Name | Target | Signaling Pathways |
---|---|---|---|
T11590 |
(-)-Hydroxycitric acid
Garcinia acid,(-)-羟基柠檬酸 |
ATP Citrate Lyase | Metabolism |
(-)-Hydroxycitric acid (Garcinia acid) 是Garcinia cambogia 果皮中的主要酸。它是 ATP 柠檬酸裂解酶的竞争性抑制剂,能够抑制脂肪酸的合成,减少脂肪生成,控制食物摄入,从而减轻体重。 | |||
TN1751 |
Hydroxycitric acid
|
ERK; p38 MAPK; Fatty Acid Synthase | MAPK; Metabolism |
(-)-Hydroxycitric acid (HCA) can inhibit fat synthesis and reduces food intake, the primary mechanism of action of HCA appears to be related to its ability to act as a competitive inhibitor of the enzyme ATP-citrate lyase, which catalyzes the conversion of citrate and coenzyme A to oxaloacetate and acetyl coenzyme A (acetyl-CoA), primary building blocks of fatty acid and cholesterol synthesis. |